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The finest Freshly Prepared duck is cooked at a gentle 82 degrees to protect the
valuable protein, increase the digestibility and enhance the flavours.
Duck is a lean, nutrient-dense source of protein and also provides nutrients such
as iron, selenium, B vitamins and zinc which contribute towards general health
and wellbeing.
Duck 52% (Freshly Prepared Duck 26%, Dried Duck 24%, Duck Stock 2%), Sweet
Potato (26%), Peas (8%), Potato, Omega 3 Supplement, Linseed, Beet Pulp,
Minerals, Orange (0.3%), Cranberry,Fructooligosaccharides (FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24mg/kg)
Crude Protein …………… 26%
C r u d e Fa t . . . . . . . . . . . . . . . . . . . . 15. 5 %
Crude Fibre ……………… 3%
Crude Ash ……………….. 9%
Moisture …………………. 8%
NFE ……………………….. 38.5%
Metabolisable Energy … 375 kcal/100g
Omega 6 Fatty Acids …. 4.4%
Omega 3 Fatty Acids …. 1.4%
Calcium ………………….. 2%
P ho s p ho r u s . . . . . . . . . . . . . . . . . . . .1. 2 %
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